This was practice from my garnishing course. Not bad for a first timer.
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Followers
Blog Archive
-
▼
2010
(24)
-
▼
March
(24)
- Plunged Shrimp with Chili Mojo
- Grilled Chicken Burgers with Tomato Ginger Chutney
- Southwest Squash Soup
- Shrimp Cakes with Andouille Sausage & Tomato Cream
- Blanquette De Veau
- Fried Goujonettes of Sole with Hazelnut Crust
- Maccheroni Alla Guittara Al Ragu D'Anatra
- Lemon Meringue Pie
- Apple Turnover (Made with puffy pastry)
- Petit four cookies with Fresh glazed blueberries
- Another French cake.......
- Cheese Danish made with Croissant dough
- Orange Garnish
- Swan???
- Parmesean Crackers
- Sweet stuffed baked crepes
- Sweet Sticky Buns with Pecans
- Buche De Noel (Yule Log)
- Alhambra Cake
- Buttercream Cake
- My nephew Sokari wanted me to make him a cake for ...
- Slice of birthday cake
- Birthday Cake with Italian Meringue Buttercream
- Handmade Truffles and Chocolates
-
▼
March
(24)
No comments:
Post a Comment